Chole Palak (Chickpeas With Spinach)
…ly used in Indian cuisine. It will add another layer of complexity to your curry. Give everything a final stir and your chickpea curry is complete! Tips for Making Perfect Chole Palak: Use Fresh Spinach: Fresh spinach works best in this recipe as it adds a vibrant green color and a tender texture to the curry. Adjust Spice Level: Customize the spice level according to your preference by adjusting the amount of red chili powder or green chilies use…
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Paneer Tikka Masala
https://www.youtube.com/watch?v=hBNYHYxSYAI Paneer Tikka Masala Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish for a formal dinner. 5 from 1 vote Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 20 minutes mins Total Time 30 minutes mins Course Main Course Cuisine Indian Servings 4 people Ingredients 1x2x3x 1/2 ld paneer 1/2 tsp salt 1/4 1/…
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Aloo Mattar (Potatoes and Green Peas)
…en peas and half a cup of water and let it cook until they are tender. Add potatoes and salt mix it well, while mixing mash few pieces of potatoes that will give thickness to gravy. Add about 1-1/4 cups of water after it comes to boil lower the heat to medium and let it cook for about five minutes. Add mango powder, garam masala, chopped cilantro, and slice of tomatoes mix it gently after gravy comes to boil turn off the heat and cover the pot. To…
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Gatte Ke Kadhi
…he kadhi is cooked to perfection, it’s time to add the boiled gatte to the curry. Carefully slice the gatte into bite-sized pieces and add them to the kadhi. Let them simmer in the kadhi for a few minutes to absorb the flavors of the curry and heat through. Step 7: Finishing Touches: Before serving, garnish the gatte ki kadhi with freshly chopped cilantro leaves for a pop of color and freshness. You can also sprinkle some roasted cumin powder on t…
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Shahi Paneer
Shahi Paneer Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. No ratings yet Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 10 minutes mins Total Time 20 minutes mins Course Main Course Cuisine Indian Servings 4 people Ingredients 1x2x3x 1/2 lb paneer (approx. 1-1/2 cups cubed) 12 cashews…
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Sweet And Sour Tofu
https://www.youtube.com/watch?v=O1NwHT1Rd74 Sweet And Sour Tofu Tofu and vegetable cooked with the tamarind sauce makes a very unique flavorful dish. This Sweet and Sour Tofu dish is vegan-friendly and it is enjoyable for just about anyone’s taste palette. No ratings yet Print Recipe Course vegan Cuisine Indian Servings 2 people Ingredients 1x2x3x 1-1/2 oz of seedless tamarind, available in Indian and Asian grocery stores 1 tbsp roasted cumin…
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Stuffed Tomatoes with Gravy
…s with Gravy Tomatoes filled with flavorful mixed vegetables simmered with spicy sauce makes a gourmet, delectable and mouthwatering dish. Serve this with roti, paratha or any flat bread. This flavorful dish is sure to be a crowd pleaser! No ratings yet Print Recipe Pin Recipe Course Chaat Cuisine Indian Servings 4 people Ingredients 1x2x3x 4 tomatoes round medium size For filling 1/2 cup green peas, I am using frozen peas 1/4 cup green be…
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Gobi (Cauliflower) Manchurian
…ndo-Chinese dish that combines the crispiness of cauliflower with a tangy, spicy sauce. It is a delectable fusion appetizer featuring crispy cauliflower florets coated in a savory vegan curry/gravy infused with aromatic vegetables.If you’re craving this flavorful dish and want to recreate it at home, look no further than this gobi manchurian recipe. With simple ingredients and easy-to-follow steps, you’ll be able to whip up a batch of delicious ca…
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Aloo Puri (Potatoes with Fried Puffed Bread)
…atch?v=70Ai3drJlYE Aloo Puri (Potatoes with Fried Puffed Bread) Aloo Puri, spicy potatoes with gravy and puffed whole wheat bread (puri). It is simple and makes a complete meal. This is a popular combination in North India. This can be served for a casual breakfast, lunch, or dinner. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 2 people Ingredients 1x2x3x for Aloo (Potatoes with Gravy) 3 medium-sized potatoes pee…
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Cauliflower with Yogurt Gravy
…this with any bread or rice. No ratings yet Print Recipe Pin Recipe Course curry Cuisine Indian Servings 4 people Ingredients 1x2x3x 3 cup cauliflower cut into small florets (phool gobi) 3 tbsp oil 1/2 tbsp cumin seeds (jeera) 1/4 tbsp fenugreek seeds (methi dana) 1/4 tbsp mustard seeds (rai) 1/8 tbsp asafetida (hing) 2 tbsp besan, available in Indian grocery stores 1/4 tbsp turmeric (haldi) 1/4 tbsp red chili powder 1 tbsp ginger thinly sl…
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Paneer Makhani
…hani as a timeless and authentic representation of the rich tapestry of Indian cuisine. If you liked this recipe, then you must also try: Aloo Gobi, Potato Curry with Yogurt Gravy, Mattar Paneer & Vegetable RIce (Pulav)….
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Dahi Baingan sautéed Eggplant with Yogurt
…cipe Pin Recipe Prep Time 10 minutes mins Cook Time 15 minutes mins Course curry Cuisine Indian Servings 4 people Ingredients 1x2x3x 1 eggplant cut into ¼ inch thick pieces this will make about 4 cups of cubed eggplant (baingan, brinjals) 3 tablespoons oil 1/2 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 1 teaspoon ginger thinly sliced 1 teaspoon salt adjust to taste 1 cup yogurt 2 teaspoons gram flour (besan) 2 te…
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Paneer Jalfrezi
…ns. If you liked this recipe. You must also try: Mirchi Vada, Kachori with Kadi, Palak Kadhi, Palak & Spinach Kofta Curry…
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Papad Ki Subji (Rajasthani Dish)
…ecipe Pin Recipe Prep Time 5 minutes mins Cook Time 22 minutes mins Course curry Cuisine Indian Servings 3 people Ingredients 1x2x3x 4 plain papad I am using plain urad dal 8” diameter- Papadam 2 tbsp oil 1 tbsp cumin seeds – jeera 1/8 tbsp asafetida – hing 2 whole red chili dried 2 cup of plain yogurt, sour yogurt works better – curd, dahi 2 tbsp finely shredded ginger 1 tbsp red chili powder – lal mirch 1/2 tbsp turmeric – haldi 2 tbsp co…
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Dahi Bhindi (Okra with Yogurt Gravy)
…e mix is ready add about 1/2 cup of water and salt, bring it to boil. Add okra and let it cook for 3-4 minutes, on low heat. Suggestions: You can make so many different dishes using this gravy. Instead of okra use potatoes, paneer, green peas, mixed vegetables, or any vegetable you have. Notes Enjoy with plain white rice or any Indian flat bread, like Roti, Paratha, Puri Tried this recipe?Let us know how it was!…
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