Sattu Paratha, Bihari Recipe, Spicy Paratha
…e served with Plain Yogurt, Mango pickle, or with Aloo Tamatar ki Sabji , (Potatoes with spicy tomato gravy) a classic combination. What is Sattu The difference between besan and sattu because they both look about the same. The difference being that whereas besan is the flour of raw gram, and sattu is the flour of the roasted gram. Roasting the besan it is not same as the flour of roasted chana. Sattu is also high in protein. Tried this recipe?Let…
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Scalloped Potatoes (Spicy Baked Potatoes) in Creamy Sauce
Scalloped Potatoes (Spicy Baked Potatoes) in Creamy Sauce Scalloped Potatoes are a classic dish with layers of potatoes topped with a delicious creamy sauce! It is the perfect comfort food and side dish to any meal. A little background to the origin to this dish: When I first came to the United State, I was fortunate enough to meet a very kind elderly woman named Helen. She was so kind and helped me a lot when I first came to this country. She wa…
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Spicy Namak Para (Masala Paras)
Spicy Namak Para (Masala Paras) Spicy Namak Para is a crispy and savory snack that’s perfect for the holiday season. Not only is this a popular snack, but it is also easy to make. This particular recipe is a twist on traditional Namak Paras with added spices to make it even more flavorful. You can always experiment with different variations by adding your choice of flavors! Spicy Namak Para taste especially delicious with a hot cup of chai. They…
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Kamal Kakdi Ki Chaat (Spicy Lotus Root Appetizer)
…urprised at how much nutrients kamal kakdi has. I was excited to try out a spicy chat recipe using it. An added plus is that this recipe requires no frying and is a nice healthy savory snack. My family really enjoyed this new dish! Hope you give this recipe a try and enjoy! This recipe will serve 6. No ratings yet Print Recipe Pin Recipe Prep Time 5 minutes mins Cook Time 5 minutes mins Total Time 10 minutes mins Course Chaat Cuisine Indian Servin…
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Sweet and Sour Spicy Karela (Bitter Melon )
Sweet and Sour Spicy Karela, Bitter Melon Karela, also known as bitter melon. Sweet and Sour Karela has a very unique taste. This dish is a combination of all the flavor in one, it is spicy, sweet, sour, and bitterness of the Karela. That is what make this recipe very unique. Karela, (Bitter melon) also is a healthy vegetable with many health benefits. This was one of my favorite side dish specially for school lunch box, Karela rolled up with lef…
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Spicy Bread Pakora
…Chai Masala Tea. Tried this recipe?Let us know how it was! Introduction to Spicy Bread Pakora Spicy Bread Pakora is a popular vegan Indian street food snack loved for its crispy exterior and flavorful filling. This spicy bread pakora recipe offers a tantalizing twist to the traditional version, making it a perfect choice for those who enjoy a bit of heat in their appetizers. If you’re wondering how to make spicy bread pakora, look no further! Foll…
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Palak (Spinach) Paneer
…nd 30-40 minutes. Enjoy making and savoring this delicious and versatile Palak Paneer recipe! If you liked this recipe. You must also try: Masala Bell Pepper Curry, Gulab Jamun, Pineapple Kulfi Ice Cream, Makhana Mutter Curry, and Ragda Puri Chaat…
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Mattar Paneer (Green Peas With Cheese)
…ts aromatic glory. If you liked this Recipe you must also try: Paneer Methi, Okra Tomato Curry, Lauki Vadi ki Sabji, Makhana Matar Curry & Stuffed Tomatoes with Curry…
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Vegetable (Navratan) Korma
…! Notes Substitutions and Variations Substitute any vegetable, for example potatoes, cabbage, corn, and mushrooms or other vegetables. Four to six vegetables are a good number to use. Tofu can be used instead of paneer. For the gravy, you may replace 1-cup milk with 3/4 cups cream for a richer texture. Blending 1/4 cup cashew nuts with 1-cup milk will also give the gravy a richer texture. Serving Suggestions Vegetable serve with Roti or your choic…
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Butter Paneer Masala
…xquisite dish fill your kitchen. If you liked this recipe you must also try Kadai Paneer, Malai Kofta, Palak Paneer, Vegetable Curry & Paneer Tomato Curry….
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Kadhi Pakoras
…Reheat gently on the stovetop before serving. Q: Can I freeze kadhi pakora? A: While you can freeze kadhi pakora, the texture of the pakoras may change slightly upon thawing. It’s best enjoyed fresh or stored in the refrigerator for a few days. For more delicious Indian curry recipes, visit Manjula’s Kitchen. Explore a variety of vegetarian curry dishes featuring a range of spices, vegetables, and legumes to add flavor and variety to your meals….
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Malai Kofta
…e you must also try: Aloo Dum, Chhole Palak, Cabbage Kofta, Kadhi Pakora & Potato Curry with Yogurt Gravy What is Malai Kofta? Malai Kofta is a popular Indian dish featuring melt-in-your-mouth paneer dumplings bathed in a rich and creamy gravy. It’s a showstopper perfect for special occasions or a delicious weeknight meal. Is Malai Kofta difficult to make? While it has several steps, each step is straightforward. With careful planning and these ha…
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Kadhai (Kadai) Paneer
…for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. 4.50 from 2 votes Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 20 minutes mins Total Time 30 minutes mins Course Main Course Cuisine Indian Servings 4 people Ingredients 1x2x3x 1/2 lb paneer 1 medium red bell pepper shimla mirch, capsicum 1 medium green bell pepper shimla mirch, capsicum1 3 tbsp oil 3 medium tomatoes 1/4 inch ginger 1 g…
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Mushroom with peas
…s is a great side dish consisting of mushrooms and peas in a spiced tomato curry with a touch of fenugreek leaves. 4.50 from 2 votes Print Recipe Prep Time 10 minutes mins Cook Time 20 minutes mins Total Time 30 minutes mins Course Main Course Cuisine Indian Servings 2 people Ingredients 1x2x3x 2 cups mushrooms sliced 1 cup green peas, I am using frozen green peas 1 cup diced tomatoes 1 tsp shredded ginger 2 tbsp fenugreek chooped leaves 2 tbsp…
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Cabbage Kofta
…ofta, Patta Gobhi Kofta Cabbage Koftas are fried dumplings in a variety of spicy gravies. The dumplings can be made using a variety of vegetables and some popular ones are cabbage, laucki (bottle guard), zucchini, or a potato-paneer mix. This particular recipe uses cabbage. 5 from 2 votes Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 30 minutes mins Total Time 40 minutes mins Course Main Course Cuisine Indian Servings 4 people Ingred…
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