Welcome to Manjula’s Kitchen


Portrait of Manjula from Manjula's Kitchen

Appetizers

Dhokla (Suji – Semolina)

Dhokla is a traditional gujrati snack, spongy and fluffy in texture. Dhokla makes a great appetizer.

Samosa

Samosa is probably the most popular Indian snack. Fried puffed pastry filled with spicy potatoes and green peas. No one…

Bread Pakoras

Spicy hot bread pakoras are great as an appetizer, finger food for any type of the gathering, and a tasty…

Desserts

Sooji Halwa – Sheera

Sooji Halwa is a very popular sweet dish all over India and is made on religious occasions, as parsad (offering…

Jalebi (Sweet)

Jalebis can best be described as funnel cakes. Jalebis can be made thin and crispy or thick and juicy. Jalebis…

Gajar ka Halwa (Carrot Halwa)

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious…

User Comments

Aloo Baingan (Potato and Eggplant)

Sandhya Sharma:

Very nice recipe and we’ll explained. I will give a try for sure.

Aam Ki Dal (Toor dal With...

Savitri:

Madam, it looks very nice. I have one doubt. Which candy thermometer and from where it may be bought? Good quality one as it is shown by you. Thanks and regards

Beet Soup meets Sambar
No ratings yet

Sandhya Sharma:

Very nice recipe and we’ll explained. I will give a try for sure.