Slice Salad
Slice Salad is a unique looking salad that is both sweet and refreshing. You can easily vary it by replacing / adding other fruit.
Add to favoritesMixed Bean Salad
Mixed Bean Salad is a simple, tasty, heart healthy, high protien and fiber, and low fat dish. You can choose beans and vegetables of your choice also.
Add to favoritesThinking Outside the Lettuce Head
I thought of thinking outside the lettuce head- and here I came up with a different salad that turned out excellent- and oh, so colorful!
Add to favoritesQuinoa Salad
Here is my recipe of Quinoa salad. This colourful Salad is a healthy and nutritious dish perfect for spring . It’s full of flavours and texture that just bursts in your mouth. It’s perfect for picnics and can be made ahead of time kept in the fridge.
Add to favoritesPaneer Stuffed Bun
Recipe submitted by Aparna Mallya When my husband came home from office this evening I welcomed him with these hot buns straight from the oven. The look on his face was priceless!!
Add to favoritesSteamed Buns with Coconut Filling
Recipe submitted by Keshu Patel The dough recipe is quiet easy to follow and the filling used here is very simple. Dough can be filled with variety of vegetable, meat or sweet fillings. This coconut filling is also very versatile and can be used to fill puff pastries or even spring roll sheets to form […]
Add to favoritesAri Pathal (Rice Pathal)
This bread is called Ari Pathal (Rice bread). This is my moms recipe (from Kerala) . It is normally served for breakfast or for snack, it can be eaten as it is or with potato masala curry or with chutney.
Add to favoritesIndo-Chinese Bread
We all love chinese food. I love it too. Actually chinese is one of my favorite cuisine. Chinese food is really healthy food and aroma of sauces used in it is also very nice. It always contains so many healthy vegetables. This time I found a new version of that. How about a chinese paratha? Give it a try. Trust me, you will fall in love with it.
Add to favoritesColorful Antipasti Bread
This Colorful Antipasti Bread is a delicious, beautiful, and most importantly fun bread to make!
Add to favoritesApple Custard with Strawberry Sauce
Apple custard is a nice desert with the red strawberry sauce to give a holiday touch. The uncooked apples and roasted almonds give it a nice texture.
Add to favoritesDouble Decker Apple Coconut Pineapple Burfi
Apple coconut and Pineapple Burfi is a simple and yummy fruity burfi with no fat and also looks great with two different colored layers.
Add to favoritesPoached Pears with Warming Spices
These are perfect for the wintertime; they’re hearty and warming, full of delicious spice, and easy to make. They’re also not too rich, which is a relief after a season of indulgence. If you’ve got the time, make extra and save them for a lovely breakfast with some oatmeal or yogurt.
Add to favoritesPineapple kheer
Pineapple Kheer is a very refreshing dessert made with ripened Pineapple (annanas).
Add to favoritesPineapple kesaribath
Pineapple Kesaribath is an easy, simple recipe to make. The pineapple really adds to the delicious flavor.
Add to favoritesButternut Squash Gnocchi in Coconut Curry Sauce
Butternut Squash Gnocchi in Coconut Curry Sauce is an Indian-Italian inspired fusion recipe. Italian cuisine is my favorite and this is an Indian twist to a classic Italian soft dumpling – gnocchi. Hope you enjoy!
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