Batata Vada – Aloo Bonda (Fried Potato Dumpling)
…atata Vada also known as aloo bonda, deep fried savory appetizer made with spicy potato mix. When they are serve hot they are crispy outside and soft inside. This is a very popular street food in Mumbai. No ratings yet Print Recipe Pin Recipe Course Appetizer Cuisine Indian Servings 3 people Ingredients 1x2x3x 3 medium potatoes boiled peeled and roughly chopped (this will make 2 cups of chopped potatoes) 1 tablespoon oil 1/2 teaspoon black…
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Spinach Potato (Aloo Palak) Pakora
…are great as an appetizer, a tasty compliment for your afternoon tea and a spicy delicious snack anytime. They are made with spinach, potatoes, besan and spices and then fried till crispy golden. No ratings yet Print Recipe Pin Recipe Course Appetizer Cuisine Indian Servings 4 people Ingredients 1x2x3x 2 large potatoes peeled and cubed in small pieces, (will make 2 cups of cubed potatoes) 2 cup packed spinach roughly chopped 2 green chilies…
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Aloo Tikki (Potato Patties)
…sure to delight your taste buds. Tips for Perfect Aloo Tikki: Use starchy potatoes: Opt for potatoes like russets or Yukon Gold, as they have a higher starch content, resulting in fluffier aloo tikkis. Keep the oil hot: Ensure the oil is sufficiently hot before frying the aloo tikkis to achieve a crispy exterior. Don’t overcrowd the skillet: Cook the tikki aloo in batches, giving them enough space in the skillet to fry evenly. Add breadcrumbs: If…
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Sweet Potato Laddu
Recipe submitted by Aarti Sharma Sweet Potato Laddu Sweet Potato Laddu is a delicious and simple recipe to make. Everyone is sure to ask for seconds. No ratings yet Print Recipe Pin Recipe Course Dessert Cuisine Indian Ingredients 2 Cups Sweet Potatoes (boiled and mashed) ¾ Cup ugar – (add or less as per your taste) 3 Tbsp rated Coconut – (for filling) + 1 tbsp (for garnishing) ½ tsp Green Cardamom Powder 2 Tbsp Almonds & Cashews (co…
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Crispy Aloo Tikki (Potato Patty)
…asala 1/2 teaspoon mango powder (amchoor) Instructions Preparation for potatoes Boil the potatoes you will need 3 to 4 potatoes, do not overcook the potatoes they should be still firm, otherwise potatoes will be mushy, and tikki will not be crispy as desired. Peel and shred the potatoes. Add salt, corn starch, and cilantro to shredded potatoes and mix it well with light hand. Don’t knead the potatoes. Divide the potatoes in eight equal parts a…
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Crispy Aloo Pakoras (Potato Fritters)
…will ensure your aloo pakoras crispy and full of flavor. Step 2: Coat the Potatoes Dip the potato slices into the prepared batter, ensuring each slice is thoroughly coated. The batter will help create that signature crispy texture when fried. Make sure the batter evenly covers each slice to achieve crispy aloo pakoras. Step 3: Heat the Oil In a deep frying pan, heat oil over medium heat. The key to how to make aloo pakora crispy is ensuring the o…
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Aloo Bhujia – Potato Sev
…urmeric, haldi Also need oil to fry Instructions Take a bowl and combine potatoes, salt, chili powder, asafetida, citric acid, and turmeric, mix them well. Add besan and knead into a pliable dough. Do not use any water moisture from the potatoes will be enough to make the dough. If dough is too soft add little more besan. Lightly oil your palm and knead the dough again. Let it sit for ten minutes. Grease sev maker with fine hole attachment. Plac…
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Potato Soup (Aloo Ki Kadhi)
…ins Course Soup Cuisine Indian Servings 4 people Ingredients 1x2x3x 1/2 potato boiled, peeled and mashed 1/2 cup yogurt 1 cup potatoes boiled peeled and cut into small pieces 2 Tbsp oil canola or vegetable oil 1 tsp cumin seeds jeera 1 Tbsp all-purpose flour maida or plain flour 1/4 tsp fenugreek seeds dana mathi 1/4 tsp black pepper kali mirch 1 bay leave tajpat 1 dry red chili broken into 2 pieces 2 tsp ginger paste 1 tsp salt 1/4 tsp garam m…
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Rice and Potato Cutlets
…s, be sure to check out the following links on Manjula’s Kitchen. Here are some links to recipes on Manjula’s Kitchen official website: Paneer Tikka Masala, Chana Chaat (Spicy Chickpea Salad), Pav Bhaji (Spicy Vegetable Hash with Buns), Raj Kachori (Crunchy Chaat), Vegetable Biryani…
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Aloo Palak Paratha (Flatbread with Potato and Spinach stuffing)
…rolling the paratha 2 Tbsp oil for cooking the paratha Instructions Tips Potatoes should not be over cooked, they should be tender, if potatoes are over cooks they absorbed extra water that will make the filling very moist and difficult to roll. Before chopping the spinach remove all the stems wash and pat dry. If filling is too moist mix 1-2 tablespoons besan. Making Dough Mix flour salt and oil add water as needed to make soft dough. Knead the…
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Potato And Cauliflower Gnocchi
…is a classic Italian dish. This vegan and gluten free Gnocchi is made with potato and Cauliflower. I have topped it off with a pear sauce to add my own twist to the recipe. This is Crispy on the outside and fluffy on the inside, this recipe is absolutely mouth-watering. This dish was a request from my granddaughter and I’m so glad I gave it a try. 4.43 from 7 votes Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 20 minutes mins boiling…
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Sweet Potato Chaat (Shakarkandi)
…e breadcrumb mixture. Shake off any excess breading and transfer the sweet potato slices to an airfryer baking sheet. Repeat with the remaining sweet potato slices. Spray the slices with oil. Bake in air fryer for 10 minutes (on 325-degree Fahrenheit). Then turn the sweet potato slices and bake it again for 10 minutes. Maybe you will have to adjust the time and temperature according to your air fryer. The sweet potatoes will have a nice crunch. Yo…
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Spicy Squash – Kaddu Ki Subji
…such delightful gluten-free vegetable curry-based Indian Squash Recipe is spicy squash Indian curry a dish that embraces the vibrant colors and aromatic spices synonymous with Indian cooking. To start select a fresh squash, preferably Butternut or Acorn Squash, though other options like banana squash or buttercup squash can also be employed. It’s worth noting that spaghetti squash and pumpkin are not recommended for this particular squash recipe…
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Spicy Potatoes
https://www.youtube.com/watch?v=-Iem0zXQe9A Spicy potatoes Spicy potatoes are a wonderful dish to serve as an appetizer, snack, or side dish. 5 from 1 vote Print Recipe Pin Recipe Prep Time 20 minutes mins Cook Time 10 minutes mins Total Time 30 minutes mins Course Appetizer Cuisine Indian Servings 4 people Ingredients 1x2x3x 3 medium red potatoes 2 tbsp oil 1/2 tsp cumin seeds jeera 1 tsp crushed coriander seed dhania 1 tsp crushed fennel see…
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Bhindi Masala – Spicy Okra
https://www.youtube.com/watch?v=yatzD1bJrfM Bhindi Masala – Spicy Okra Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. 5 from 3 votes Print Recipe Pin Recipe Prep Time 10 minutes mins Cook Time 10 minutes mins Total Time 20 minutes mins Course Main Course Cuisine Indian Servings 2 people Ingredients 1x2x3x 1/2 pound okra bhindi, lady finger 1-1/2 tbsp oil canol…
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