Recipe submitted by Santosh Pandey
Sweet Corn Vada
Sweet Corn Vada is exactly what the name says. Its Vada made with sweet corn. It makes for a great snack and can be made into chaat also. Its a nice snack inspired by street food and is a healthier option than the one served by the street vendors served with chutney and its everyone's favorite.
Ingredients:
- 2 Cups Sweet Corn
- 1 Cup Corn flour
- 2 tbsp Ginger ,Garlic ,Chilli paste
- Oil For fry
- 2 tbsp Chopped Onion
- 2 tbsp Chopped coriander Leaves
- Red Chilli Powder To taste
- Salt To taste
- Boiled Sweet Corn & Sliced Onion (for garnishing)
Take Sweet Corn & grind it for few seconds. Do not make it fine, make it coarse.
Now add Corn Flour, Ginger-Garlic-Chilli paste, Chopped Onion, Chopped Coriander Leaves, Salt, Red Chilli Powder & mix well. Do not add water.
Heat Oil in a pan or Kadhai.
Make medium size Vada & deep fry them till they become golden brown.
Serve hot with Mint or Tomato Chutney & Onion.
Additional Notes:
- You can also make chat from Vada.
- Cut the Vada into small pieces & add Curd, Meethi Chutney, Green
- Chutney, sprinkle Black Salt, Garam Masala, Chilli Powder.
- Garnish with Chopped Coriander Leaves, Chopped Onion, Sev and boiled Sweet Corn.
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