Custard Toast Bites

Custard Toast Bites

Custard Toast Bites is custard flavored with saffron and cardamom and served over toasted bread. This recipe is definitely un-traditional but nonetheless a delicious approach. This is super easy to make and you can call this Custard Bruschetta. Custard Toast Bites can be served as a dessert or tea time snack.

• 12 thin slices of French bread bruschetta (or use the regular size bread and cut them to size you will like)
• 2 Tbsp melted butter
• 1 ¼ cup milk
• ¼ cup heavy cream
• ¼ cup sugar
• 1 ½ Tbsp corn starch
• Pinch saffron
• ⅛ tsp cardamom powder
• 1 Tbsp sliced almond (for garnishing)
• 1 Tbsp sliced pistachios (for garnishing)

1. In a heavy bottom pan; stir in the milk, cream, cornstarch, sugar, cardamom powder and saffron. Make sure the corn flour has dissolved completely, no lumps.
2. Turn the heat to medium and bring the milk mixture to a boil, stirring continuously. Turn the heat to low. Keep stirring until the mixture thickens. It is important to keep stirring continuously to avoid burning and the lumps.
3. Milk mixture should be consistency of thick batter. This should take about 3-4 minutes. Remember as custard will cool of it will become thicker. Turn off the heat and sliced almonds mix it well. The custard is ready.
4. Lightly butter the bread from both sides and toast to make them crisp.

For Serving

Spread custard generously over toasted bread and garnish with pistachios.

Appetizer

Bruschetta, Custard, Dessert, Eggless, Homemade, Quick And Easy, Saffron Custard, Snack, Vegetarian

Enjoy Delightful Custard Toast Bites

Custard Toast Bites are a delightful and easy-to-make treat that combines the richness of custard with the crispiness of toast. This custard toast recipe is perfect for breakfast or as a sweet snack. These mini toasts are topped with a creamy custard mixture and baked until golden, making them an irresistible treat for any time of the day.

The Essence of Custard Toast Bites

The essence of custard toast bites lies in their creamy and crispy texture. The toasts are topped with a simple custard mixture made from milk, sugar, and eggs, then baked to perfection. These easy custard toast bites are not only delicious but also quick & easy to prepare, making them a great option for busy mornings or a sweet afternoon snack.

Origin and Popularity

Custard toast has gained popularity as a quick and easy breakfast or snack option. The combination of toast and custard is a twist on traditional French toast, offering a unique texture and flavor. These mini custard toasts are perfect for both kids and adults, making them a favorite in many households.

Why You’ll Love This Recipe

• Easy and Quick: Simple ingredients and quick preparation make this recipe perfect for busy mornings.
• Delicious and Satisfying: The creamy custard topping makes these toasts a delightful treat.
• Versatile: Can be enjoyed for breakfast, as a snack, or even as a dessert.
• Perfect for All Ages: Loved by both kids and adults.

Variations of Recipes from Manjula's Kitchen reveal a treasure trove of other delicious recipes that you might enjoy. Here are some related recipes that you might find interesting:

1. Aloo Methi: Potatoes cooked with fresh fenugreek leaves and spices, making a nutritious and flavorful dish. 
2. Baingan Bharta: Smoky mashed eggplant cooked with tomatoes, onions, and spices, creating a rich and flavorful 
3. Paneer Bhurji: Scrambled paneer cooked with tomatoes, onions, and spices, making for a quick and delicious 
4. Kala Chana: Kala Chana is very high protein and provides a nutritional meal. It has a low glycemic index and is a good protein option for people with Diabetes.
5. Paneer Pulao: Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious. This is a great side dish for party and get-togethers.
   

Serving Suggestions

Custard toast bites can be enjoyed in various ways:

• As Breakfast: Serve with fresh fruits and a cup of coffee or tea.
• As a Snack: Perfect for an afternoon treat with a glass of milk.
• As Dessert: Top with whipped cream and berries for a simple dessert.
• For Parties: Serve as mini desserts at gatherings and parties.

Tips and Tricks

To perfect your custard toast recipe, consider these helpful tips:

• Use Fresh Bread: Fresh, slightly stale bread works best for a crispy texture.
• Balance Sweetness: Adjust the sugar in the custard to suit your taste preference.
• Add Toppings: Customize with toppings like fresh fruit, nuts, or chocolate chips.
• Serve Warm: These bites are best enjoyed warm, straight from the oven.

FAQs

Can I Use Any Type of Bread? 

Yes, you can use any type of bread, but thicker slices work best for holding the custard mixture.

How Long Does Custard Toast Last? 

Custard toast is best enjoyed fresh, but you can store leftovers in an airtight container in the refrigerator for up to 1 day. Reheat before serving.

Can I Make This Recipe Vegan? 

Yes, you can use a plant-based milk and a vegan egg substitute to make a vegan version of this recipe.

Can I Add Spices to the Custard? 

Yes, you can add spices like cinnamon, nutmeg, or cardamom to the custard for extra flavor.

What Can I Serve with Custard Toast? 

Custard toast pairs well with fresh fruits, whipped cream, yogurt, or a drizzle of maple syrup.