Chai Tea Latte
Don’t have time to stop at your favorite coffee shop for some Chai Latte? Let’s try making my delicious and easy to prepare Chai Tea Latte at home instead! It's a great way to start off your morning!
- 1 cup water
- 2 black tea bags (I am using Lipton tea bags)
- 4 whole cloves (laung)
- 4 black peppers (kali mirch)
- 1/2 tsp cinnamon powder (dal cheeni)
- 1 tsp grated ginger (adrak)
- 2 crushed cardamom (ilachi)
- 2 tsp sugar
Latte
- 1 cup chai tea recipe above
- 1-1/2 cup whole milk
- 1 Tbsp sugar
- 1/8 tsp cinnamon powder
For the chai tea
In a medium saucepan, bring all the chai ingredient to boil over medium high heat, water, cloves, black pepper, cinnamon, ginger, cardamom, sugar, and teabags. Once boiling, let it boil for 1 minute, turn off the heat, cover the pot and let it sit for about five minutes. Remove the tea bags and strain the tea through a fine mesh strainer.
For the latte
In a medium-size saucepan, note: (I boil the milk in microwave ovebring the milk, sugar, and pinch of cinnamon to a boil Using an immersion blender (this is the trick to a frothy homemade latte), blend the milk until it's frothy.
- Pour 1/2 cup of chai tea in a mug. Slowly add half of the warm, frothy milk to the tea. Sprinkle the top of the chai latte with an extra pinch of cinnamon, if desired.
Serve hot!
Comments
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Ivan
June 18, 2017 at 7:38 amthanks! love you Manjula
greetins from Argentina
Ivan
Alina
May 23, 2017 at 4:18 pmNamasteji….
My dear lady i am originary from Romania and i’m married with a indian man…i made some kind of your recippice and My husband is Very hapy…..
Bohut bohut shukria didiji….