Aloo (Potatoes) Bread Pakora
…or ketchup. Potato Stuffed Bread Pakora Recipe: Tips for Success Use fresh bread: Fresh bread works best for making bread potato pakoras as it holds its shape better during frying. Adjust the spices: Feel free to adjust the spices in the potato mixture and batter according to your taste preferences. You can make it spicier by adding more chili powder or milder by reducing the amount of spices. Ensure even frying: Make sure the oil is hot enough be…
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Dal Puri (Indian Fried Bread)
…m/watch?v=qnuBwHfAKgA Dal Puri (Indian Fried Bread) Dal Puri (fried puffed bread), which consist of puris filled with mildly spiced moong dal. This delicacy is delicious and very festive. Dal Puri is an excellent option with any meal as it is sure to be a crowd-pleaser. Serve these incredible dal puris with spicy squash, or potato curry with yogurt gravy. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 4 people Ingredie…
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Mooli Ka Paratha (Punjabi Mooli Flat Bread)
…ooli Flat Bread) Mooli is a white radish or daikon. This is an exotic flat bread filled with mooli. Mooli ka paratha is a popular north Indian breakfast treat with cup of hot chai. No ratings yet Print Recipe Pin Recipe Course Bread Cuisine Indian Servings 4 parathas Ingredients 1x2x3x Dough 1 cup whole wheat flour, atta ½ teaspoon salt 1 tablespoon oil ½ cup water For Filling 2 cups white radish/mooli shredded ½ tablespoon salt ½…
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Bread Burfi
…r 1 cup crushed walnuts 1/4 tbsp cardamom crushed Instructions Make the bread crumb, cut the bread in small pieces, and do not remove the edges. I use food processor to make crumb. Dry roast the bread crumb over medium heat in a frying pan, stirring continuously, this will take about 5-6 minutes. Roasted bread crumb will be light golden in color. Sprinkle the sugar and keep roasting. Sugar will be caramelized with bread crumb and will be light…
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Apple Bread Rolls
…me to room temperature before using. set aside. Next trim the edges of the bread slices. Roll the bread very thin using rolling pin. Brush the butter generously both sides of the rolled bread slices. Spread about 2 tablespoons of filling over the bread slice leaving ¼ inch border all around. Roll up the bread with the filling into a cylinder Lightly butter all around and grill on skillet over medium heat. Keep turning them, making sure rolls are e…
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Homemade Artisan Bread
…Homemade Artisan Bread There is nothing as tempting as the smell of fresh bread in the morning. With just a few ingredients and some advance preparation, anyone can make fresh, crusty artisan bread at home just like they do in the professional bakeries. 4.50 from 4 votes Print Recipe Pin Recipe Servings 1 loaf Ingredients US CustomaryMetric 1x2x3x 3 cup of all-purpose flour. Plain flour maida 2 tsp salt ½ tsp yeast 1 ½ cup Warm water. The wat…
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Bread Pudding with Chocolate Sauce
…I am using 5×7 Pyrex pan to make Bread Pudding. Grease the pan. Butter the bread slices lightly. Arrange the bread slanted and butter the edges. Pour the milk mixture and pour over bread slices evenly. Bake in a preheated oven at 350 degrees F for about 20 to 25 minutes, till the pudding is bubbling and the top get browned. Take it out from oven. For best taste Bread Pudding should be served warm. Before serving drizzle the chocolate Sauce over an…
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Methi Bajra Paratha (Millet Gluten Free and Vegan Bread)
…een a family-favorite treat. Lately I have been trying to make gluten-free breads. A combination of bajra and besan with methi parathas taste delicious. These spicy Methi Bajra Parathas have a biscuit texture, which makes it very enjoyable. They also pair well with gravy-based dishes like Mixed Dal, Aloo Tamatar or you can serve with plain yogurt. You can enjoy these as a proper meal, or even as a great on-the-go lunch! I also enjoy these parathas…
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Spicy Bread Pakora
…asala Tea. Tried this recipe?Let us know how it was! Introduction to Spicy Bread Pakora Spicy Bread Pakora is a popular vegan Indian street food snack loved for its crispy exterior and flavorful filling. This spicy bread pakora recipe offers a tantalizing twist to the traditional version, making it a perfect choice for those who enjoy a bit of heat in their appetizers. If you’re wondering how to make spicy bread pakora, look no further! Follow alo…
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