Mushroom Sesame Fingers

By: Manjula Jain

Serving : 2 people

Rate this recipe:

No ratings yet
Mushroom Sesame Fingers

Mushroom Sesame Fingers

Mushroom Sesame Fingers are a great choice for a light, crispy and low-fat appetizer. Prepare it in advance whenever there’s a party, and store it in the oven. Reheat for 10 minutes before serving.

Mushroom Sesame Fingers



  • 150 grams (1 cup) Button Mushrooms
  • 35 grams (1/2 cup) Cheese grated
  • 3 Bread Slices
  • 15 grams (1/4 cup) Sesame Seeds
  • 10 grams (4 to 5 flakes) Garlic finely chopped
  • 5 grams (3-4 small) Fresh Red Chilies finely chopped
  • 5 grams (10-12) Basil Leaves finely chopped
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Paper Powder
  • 4 teaspoon Vegetable Oil



  • Chop mushrooms finely.
  • Put 1 teaspoon oil in a frying pan and keep it on medium flame.
  • When oil is smoking hot, add chopped garlic and fry for 1 minute.
  • Now add chopped chilies and chopped mushrooms.
  • Fry till all water evaporates from mushrooms and mixture becomes dry.
  • Now add chopped basil leaves and cheese.
  • Lower the flame and fry for 1 minute.
  • Switch off the flame.
  • Season the mixture with salt and paper.
  • Let it cool down.
  • Now put 1 teaspoon oil on a flat griddle pan and keep it on low flame.
  • Divide the cooled mixture into 3 equal parts.
  • Take 1 slice of bread. Spread 1 part of the mixture evenly on the bread.
  • Now sprinkle sesame seeds on the mixture and press down to make the seeds stick.
  • Place this slice on a griddle with seeds facing down.
  • Press with flat spoon, and fry till sesame seeds turn golden brown.
  • Now flip the side and fry the bread side till it becomes golden brown in color.
  • Fry both sides on low flame; it will take 5-6 minutes.
  • When bread becomes crispy, remove it from griddle and cut it into 5 pieces.
  • Do the same procedure for other 2 slices.
  • Serve hot with pudina chutney or tomato sauce.


Leave a Comment

Comment policy: We love comments and appreciate the time that readers spend to share ideas and give feedback. However, all comments are manually moderated and those deemed to be spam or solely promotional will be deleted.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.