Vegan

Explore the vibrant world of Vegan Indian Recipes with Manjula’s Kitchen! Discover delicious and nutritious plant-based dishes that celebrate Indian flavors.


View the Full list of Vegan Recipes

Pav Vada (Potato Patty With Bun)

Sandwiches, Street Food Recipes, Vegan

Pav is a soft bun bread. Vada is a spicy potato mixture coated with gram flour batter and deep fried. This is a very popular dish for people in Mumbai, it’s often sold by road side vendors.

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Laucki Chana Dal (Bottle Gourd, Ghiya, Doodhi)

Dal (Lentils), Gluten Free, Low Fat, Makar Sankranti, Vegan

Laucki chana dal is a healthy main dish and has both vegetable and lentil making a wholesome meal.

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Sabudana Khichdi (Spicy Tapioca)

Appetizers, Breakfast Recipes, Gluten Free, Navaratri, Snacks, Vegan

Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious.

This is a great gluten free dish.

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Besan Paare (Spicy Crackers)

Holi, Snacks, Vegan

These besan paares are crunchy and spicy. Paares makes a great snack. Serve anytime.

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Spicy Squash – Kaddu Ki Subji

Diwali, Gluten Free, Navaratri, Vegan, Vegetables Curry / Gravy, Vegetables Sauteed / Dry

This is a north Indian dish, spicy, sweet and sour taste all in one. Typically this dish is served with puri and kachori (puri stuffed with urad dal).

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Kaju Burfi (Cashew Fudge)

Desserts, Gluten Free, High Protein, Vegan

Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any occasion. This can also be served as a fudge or candy. This is also a great vegan treat.

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Vegetable Pasta

Fusion, Quick & Easy, Vegan

Fresh vegetables and whole grain pasta with savory tomato sauce makes a very colorful and delicious pasta dish. This is a simple pasta dinner. Serve with a side of salad and bread.

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Lemon Rice

Gluten Free, Lunch Box Suggestion, Rice, Vegan, Yugadi

Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice.

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Chole Palak (Chickpeas With Spinach)

Dal (Lentils), Gluten Free, High Protein, Low Fat, Quick & Easy, Vegan, Vegetables Curry / Gravy, Winter Recipes

Chickpeas and spinach is a great combination and a healthy, protein rich dish. Chickpeas immersed with spicy spinach gravy. This dish can be served with roti, naan or any other bread.

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Paratha (whole Wheat Flat Bread)

Breads, Karwa Chauth, Vegan

Parathas are whole-wheat Indian flat-bread, a staple bread in north India. Parathas can be made plain or stuffed with different fillings.

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Asparagus With Ginger

Appetizers, Diabetic, Gluten Free, Low Cholesterol, Low Fat, Vegan, Vegetables Sauteed / Dry

Stir-fry asparagus is healthy and simple to prepare, yet very delicious. It is a beautiful dish to serve and makes a great appetizer or a side dish.

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Spicy Sweet Potatoes

Appetizers, Ganesh Chaturthi, Gluten Free, Low Fat, Vegan

This delicious dish makes a great appetizer or can be served as snack with tea. Sweet potatoes spiced up with lemon and ginger juice makes a mouth-watering dish.

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Cabbage With Peas (Bund Gobi and Mater)

Diabetic, Gluten Free, Low Fat, Vegan, Vegetables Sauteed / Dry

Bund gobi with matar or Cabbage With Peas is a delicious main dish with mild spices, which is a nice compliment to any meal, simple and easy recipe to make.

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Yellow Fried Rice

Gluten Free, Kid-Friendly, Rice, Vegan

Yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden color to the rice. Yellow rice is quick, and easy to make. This goes great with soup, and salad or as a side dish with any meal.

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Almond Cashew Burfi

Desserts, Gluten Free, High Protein, Vegan

Almond Walnut Cashew Burfi is a healthy, quality substitute for candy that your entire family will enjoy.

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