Paneer Sandwich

By: Manjula Jain

September 29, 2018

Serving : 2 people
Total Time :15 minutes

Rate this recipe:

5 from 3 votes

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Paneer Sandwich

Paneer Sandwich is a quick and easy to make. Paneer Sandwich is healthy and tastes delicious. This is a perfect lunch box option, especially for the kids.

Paneer Sandwich

Ingredients

  • 4 slice white firm bread
  • 1/2 cup paneer crumble I used 3 cups of milk
  • 1/2 cup bell peppers finely chopped, I am using green and red just to give color
  • 1/2 tsp salt
  • 1/8 tsp black pepper
  • 1/2 tsp ginger paste
  • 1 tsp green chili finely chopped
  • 2 Tbsp cilantro finely chopped, hara dhania
  • 2 Tbsp soft butter
US Customary - Metric

Instructions

  • Knead the paneer, add all the ingredients and mix it well.
  • Spread paneer mix over 2 slice of bread and cover with other slice of bread.
  • spread the butter lightly on top side of the sandwich, other side we will put the butter after putting the sandwich in sandwich maker. I am using stove top sandwich maker you can use electric, or make it over skillet.
  • Cook over medium heat from both sides until golden brown this should take about 1-1/2 minutes, each side.

Notes

Notes
Paneer Sandwich can be served for breakfast, lunch or as a snack. Served any which way, it tastes delicious.
Some more ideas for lunch box Masala Idli, Masala Khichdi, Chickpea Pulav
 

Paneer Sandwich

Paneer Sandwich is a quick and easy to make. Paneer Sandwich is healthy and tastes delicious. This is a perfect lunch box option, especially for the kids.

  • 4 slice white firm bread
  • 1/2 cup paneer crumble (I used 3 cups of milk)
  • 1/2 cup bell peppers (finely chopped, I am using green and red just to give color)
  • 1/2 tsp salt
  • 1/8 tsp black pepper
  • 1/2 tsp ginger paste
  • 1 tsp green chili (finely chopped)
  • 2 Tbsp cilantro (finely chopped, hara dhania)
  • 2 Tbsp soft butter

  1. Knead the paneer, add all the ingredients and mix it well.

  2. Spread paneer mix over 2 slice of bread and cover with other slice of bread.

  3. spread the butter lightly on top side of the sandwich, other side we will put the butter after putting the sandwich in sandwich maker. I am using stove top sandwich maker you can use electric, or make it over skillet.

  4. Cook over medium heat from both sides until golden brown this should take about 1-1/2 minutes, each side.

Notes

Paneer Sandwich can be served for breakfast, lunch or as a snack. Served any which way, it tastes delicious.

Some more ideas for lunch box Masala Idli, Masala Khichdi, Chickpea Pulav

 

Main Course
Indian

How to make Paneer Sandwich - Manjula’s Kitchen 

Paneer Sandwich is a quick & easy snacks to make. Paneer Sandwich is healthy and tastes delicious. It’s a perfect lunch box option, especially for the kids.

Conquer Your Cravings: Unveiling the Perfect Paneer Sandwich Recipe 

Step into the vibrant world of Indian cuisine with a culinary gem - the paneer sandwich. More than just a simple snack, this versatile dish is a symphony of textures and flavors, perfect for satisfying hungry hearts and adventurous palates. Today, we delve into the paneer sandwich recipe, unlocking its secrets and guiding you towards crafting your own cheese paneer sandwich masterpiece.

  1. The Foundation: Crafting the Paneer Filling (Paneer Sandwich Recipe) 

The journey begins with the heart of the sandwich, the paneer. Crumble fresh paneer with gentle hands, preserving its delicate texture. Then, comes the magic - a medley of carefully chosen ingredients. Aromatic cumin, vibrant coriander, warm turmeric, and the depth of garam masala weave their magic, creating a flavor-packed paneer mixture. Don't forget the zing of fresh ginger and cilantro, adding a burst of brightness that awakens the senses. As you knead, imagine these flavors uniting, forming the foundation of your unforgettable paneer sandwich experience.

  1. Layering Perfection: Assembling the Cheese Paneer Sandwich

Now, onto the stage where artistry meets appetite. Select two slices of your favorite bread - fluffy white, rustic whole wheat, or even toasted sourdough. Generously spread your flavor-packed paneer mixture onto one slice, creating the heart of your cheese paneer sandwich. Choose your cheese wisely! A creamy mozzarella adds richness, while a sharp cheddar brings a delightful tang. Experiment with Gouda, Monterey Jack, or even paneer itself for a truly unique twist. Finally, bring the two slices together, gently pressing them to form a harmonious marriage of textures and flavors. This step encapsulates the essence of a well-balanced paneer cheese sandwich, setting the stage for a symphony of culinary delight.

  1. The Art of Heat: Mastering the "How to Make Paneer Sandwich" Technique 

The moment of truth arrives! To transform your creation into golden perfection, heat up a pan or your trusty griddle. Butter one side of your sandwich – remember, fat is flavor! Carefully place it on the hot surface, letting the sizzling magic begin. As the bread gets crisp and golden brown, resist the urge to peek – let the anticipation build! Flip the sandwich, spreading butter on the other side for even more deliciousness. Cook until both sides are kissed by heat, achieving that irresistible crispy-yet-soft texture. This is where the art of sandwich-making shines, and you're the maestro!

  1. The Grand Finale: Elevating Your Paneer Cheese Sandwich 

The final flourish! Take your masterpiece off the heat and let it rest for a moment. As you do, spread a thin layer of butter on the untouched side, allowing it to melt and mingle with the golden crust. This adds a touch of luxurious richness, elevating your paneer cheese sandwich to a level of indulgence that is hard to resist. Now, the grand unveiling: cut your creation in half, releasing the enticing aroma of warm bread, spiced paneer, and melty cheese. Each bite is a symphony of textures and flavors, a delightful interplay between the creamy paneer, the tangy cheese, the crisp bread, and the burst of spices. Savor each mouthful, knowing you've conquered the art of the paneer sandwich.

Beyond the Recipe: Exploring Your Culinary Canvas 

Remember, the paneer sandwich recipe is just a starting point. Don't be afraid to experiment with different spices, cheeses, and even vegetables like chopped bell peppers, or sliced cucumbers. Add a dollop of mint chutney for a burst of freshness, or a drizzle of tamarind chutney for a tangy twist. Explore the endless possibilities and create your own signature paneer sandwich masterpiece. With each bite, you'll not only be satisfying your hunger but also embarking on a delicious journey of culinary discovery. So, grab your ingredients, unleash your creativity, and conquer the world of the paneer sandwich, one flavorful creation at a time! If you liked this recipe you must try these quick & easy recipe too: Grilled Caprese Sandwich, Spicy Chickpea Patty Sandwich, Grilled Potato Sandwich, Dabeli Spicy Potato Sandwich & Falafel Sandwich

Comments

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    Ayisha
    July 17, 2019 at 2:32 pm

    Loved all the recipes MANJULA JI, I follow all your recipes and do try them as well, I am a food lover thanks for the wonderful recipe…
    Thank u once again

      Manjula Jain
      July 20, 2019 at 12:50 am

      thanks

    B&R Food Services
    November 23, 2018 at 3:11 am

    5 stars
    it’s amazing recipe to learn Paneer Sandwich..thanks for sharing it

      Manjula Jain
      November 23, 2018 at 8:38 pm

      Thanks

    Raj Khanna
    October 3, 2018 at 12:34 am

    Thank you so much Madam , I have learnt this full Paneer. I salute to your effort thats why you are helping others through this post. I would like to thank you again for your great work.

      Manjula Jain
      October 3, 2018 at 10:44 pm

      Raj, Thanks, I appreciate

    Dina
    September 30, 2018 at 12:18 pm

    5 stars
    Where did you get sandwich maker please

      Manjula Jain
      September 30, 2018 at 1:06 pm

      Dina, from amazon,

        Subhashini
        February 7, 2021 at 12:12 pm

        Wonderful and easy recipe. Will try it out for my kids. I love all your recipes Manjulaji.

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