Grilled Potato Sandwich
Ingredients
- 4 slices white firm bread I am using buttermilk bread
- 3 medium size potatoes boiled peeled and mashed, about 1-1/2 cups of mashed potatoes
- 2 tbsp chopped cilantro (hara dhania)
- 1 tbsp chopped ginger (adrak)
- 1 tbsp chopped green chili (hari mirch)
- ½ tbsp cumin seeds (jeera)
- ½ tbsp salt
- ½ tbsp mango power (amchoor)
- 2 tbsp melted butter
- 2 slices cheddar cheese
- 8 sliced tomato thinly
Instructions
- In a bowl mix potatoes, cilantro, ginger, green chili, salt, cumin seeds, and mango powder well.
- Lightly butter the bread slices from one side and other side spread layer of thin potato mixture evenly, and brush the butter over the mixture.
- Heat the skillet over medium heat and put the bread slices over the skillet putting the potato mixture side down.
- Let it cook for about 2-3 minutes or till it is golden brown from bottom. Note: if you turn too quickly the spread will start coming out. Turn it over; put one slice of cheese and tomato slices covering the bread slice.
- Now put the other slice of bread potato side down over tomatoes and grilled both sides until sandwich is golden brown and cheese has melted.
- Potato Sandwich is ready, slice them diagonally. Serve the sandwich with Hari Cilantro Chutney and side of Carrot Pickle.
Notes
- Slice them in small squares and serve them as snack.
- You may use leftover dry vegetables like Aloo Gobi (potatoes with cauliflower) or Aloo jeera, mash the left over vegetables and follow the same steps.
- You can also use a multigrain or whole wheat bread of your choice.
Introduction
A grilled potato sandwich is a delightful and versatile dish, perfect for any meal. Combining the comforting taste of potatoes with the crispiness of grilled bread, this sandwich is both satisfying and easy to make. In this guide, we will explore various aspects of the grilled potato sandwich, including its variations like the potato grilled cheese sandwich and potato cheese grilled sandwich.
What is a Grilled Potato Sandwich?
A grilled potato sandwich features seasoned mashed or sliced potatoes layered between slices of bread, then grilled to perfection. This sandwich can be enhanced with various ingredients to create delicious variations.
Variations of Grilled Potato Sandwich
Potato Grilled Cheese Sandwich: This version adds melted cheese to the mix, creating a gooey, satisfying bite. It’s perfect for those who love the combination of potatoes and cheese.
Potato Cheese Grilled Sandwich: Similar to the grilled cheese variant, this sandwich includes additional cheese varieties and perhaps even some extra vegetables or spices for a richer flavor profile.
Potato Grilled Sandwich: This simple version focuses on the basic elements of potatoes and grilled bread, allowing the flavors of the seasoned potatoes to shine.
Health Benefits of Grilled Potato Sandwich
While the grilled potato sandwich is indulgent, it can also be nutritious when made with whole grain bread and fresh ingredients. Potatoes are a good source of vitamins and minerals, including vitamin C, potassium, and fiber.
Making the Perfect Grilled Potato Sandwich
Ingredients:
- Bread (whole grain or your choice)
- Potatoes (boiled and mashed or thinly sliced)
- Cheese (optional, for cheese variants)
- Butter or oil (for grilling)
- Spices (salt, pepper, and optional herbs like cilantro or parsley)
Method:
- Prepare the Potatoes: Boil and mash the potatoes, seasoning them with salt, pepper, and any additional spices or herbs.
- Assemble the Sandwich: Spread the potato mixture onto a slice of bread, add cheese if using, and top with another slice of bread.
- Grill the Sandwich: Heat a pan or griddle with butter or oil, then grill the sandwich until golden brown and crispy on both sides.
Serving Suggestions
Grilled potato sandwiches can be served with a variety of sides, such as:
- Tomato soup for a comforting meal.
- Fresh salad for a lighter accompaniment.
- Pickles or chutneys for a tangy flavor contrast.
Tips for Making the Best Grilled Potato Sandwich
- Use fresh, high-quality ingredients for the best flavor.
- Ensure the potatoes are well-seasoned to enhance the taste.
- Experiment with different types of bread and cheese to find your favorite combination.
Incorporating Grilled Potato Sandwich into Your Diet
A grilled potato sandwich can be enjoyed as a meal or snack. It’s versatile enough to be part of breakfast, lunch, or dinner. Pair it with nutrient-dense sides for a balanced diet.
FAQs
Can I make a grilled potato sandwich vegan? Yes, use plant-based butter and vegan cheese to make a vegan grilled potato sandwich.
What type of cheese is best for a potato grilled cheese sandwich? Cheddar, mozzarella, and gouda are excellent choices for a potato grilled cheese sandwich.
How can I add more flavor to my grilled potato sandwich? Add herbs like rosemary or thyme, or spices like paprika and cumin to the potato mixture.
Can I use leftover mashed potatoes for a grilled potato sandwich? Yes, leftover mashed potatoes work well and can save time.
What is the best type of bread for a grilled potato sandwich? Whole grain, sourdough, and ciabatta are all great choices for a grilled potato sandwich.
How can I make a gluten-free grilled potato sandwich? Use gluten-free bread and ensure all other ingredients are gluten-free.
Conclusion
The grilled potato sandwich is a delicious and versatile dish that can be enjoyed in many variations. Whether you prefer the classic version or the cheesy delights of a potato grilled cheese sandwich, there’s something for everyone. Follow our guide to create the perfect grilled potato sandwich and enjoy its rich, comforting flavors.
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- Aloo Paratha
- Paneer Paratha
- Masala Toast
- Spinach and Tofu Paratha
- Vegetable Sandwich
- Cucumber Sandwich
- Tomato Basil Cheese Sandwich
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