Recipe submitted by Dhanya Keloth
Kerala Spiced Buttermilk
Kerala Spiced Buttermilk (also known as Sambaram) is a real summer thirst quencher. Try it today and cool off from the heat. Its a popular south indian beverage
Ingredients
Ingredients:
- 2 cups Chilled Yogurt –
- 1/2 cup Water –
- 1/2 -3/4th tsp Salt – or according to taste
- 1 tbsp Ginger – chopped
- -1 Green chilly small chopped
- Curry leaves around 20 leaves(not sprig)
- 1/2 tsp Lemon juice –
- Ice cubes (optional)
Instructions
Method
- Roughly chop curry leaves and green chilly .Crush them along with chopped ginger using mortar and pestle
- Mix 2 cups of yogurt, salt and 1/2 cup of water
- Add the crushed ingredients(curry leaves, ginger and green chilly)
- Whisk them well using a hand-held whisk
- Strain it and serve with a piece of lemon .
- Just before drinking squeeze the lemon on top.
- Add couple of ice cubes
Notes
wow! the yummy buttermilk is now ready
Tried this recipe?Let us know how it was!
Leave a Reply
You must be logged in to post a comment.