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Strawberry Payasam

Strawberry Payasam is a delicious dessert that is made with semolina grains. It's very easy to make and the strawberries add some extra flavor. Its a nice healthy sweet snack that is fun to eat.
Course Dessert
Cuisine Indian

Ingredients

  • 2 Cups Milk
  • 1/2 cup  Semolina
  • 1/2 cup  Sugar
  • 1 cup  Strawberries cut into small pieces
  • 2 Cardomom
  • 2 tsp  Raisins
  • 3 tsp  Cashew cut into small pieces
  • 2 tsp  Ghee

Instructions

  • Boil the semolina in milk .
  • Cook for abt 10 to 15 mins till it thickens a bit
  • Then add the strawberries and cook for about 5 mins
  • Add cardamom powder
  • Fry the cashew and raisins in ghee and add on top.
  • Serve chilled!

Additional:

  • Even rice can be used instead of semolina!

Notes

Father's Day Note:
My father's name is Ravindran. I am proud to be his daughter. The most precious moment with my dad is the day when I got married he gave me so many advises and counselled me on so many stuffs that I was responsible to manage after my marriage. Without his advises I would not have been able to cope up with the post marriage tasks meant to be for a perfect house wife!! Thanks appa for making me feel so proud of you.