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My first fund raising cooking class

Written by

Manjula Jain

in

I am so excited about my upcoming cooking classes presented by Mingei International Museum. The museum is an art / cultural museum in San Diego’s Balboa Park. One of my past students asked me to participate in this event. The three 1 day classes will be held at Bloomingdale’s in the Fashion Valley mall.

If you live in the area and want to attend the class, please call Mingei Museum 619-239-0003, x133 or go www.mingei.org/indiancooking website to sign up.

Class schedule:

  • Tuesday, September 22nd  5:30 – 7:00pm
  • Tuesday, September 29th  5:30 – 7:00pm
  • Tuesday, October 6th  5:30 – 7:00pm

Bloomingdale’s Fashion Valley, The Main Course on 3

$50 per ticket is tax deductible

15% discount when purchasing all three sections.

Open to 30 participants each session.

Non-members will receive two tickets to Mingei International Museum

Comments

2 responses to “My first fund raising cooking class”

  1. Camille

    Hi Majula:
    I am looking for recipes for split channa masala. Would you be so kind as to share some with us? Even a video would be nice!
    Love your recipes!
    Thanks,
    Camille

  2. Deb Pun Discoe

    Aloha Aunty Manjula: So excited to read about your Fund Raising Cooking class. Mingei is a wonderful museum. They exhibited origami sculptures there a little while ago ( maybe two years ago?). Not only do I love cooking Indian home cooked meals, I also love to teach origami, the art of paperfolding. I wish I was there, but I live in Hawaii [sniff sniff] . What dishes will you teach during the three days?

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