Eggless Pancake
Eggless pancake are super easy to make and delicious. What better way to start off your day than with "Eggless Pancakes". These pancakes are light and fluffy. I like to add homemade fresh strawberry sauce as a topping. This was a family favorite breakfast recipe when my sons were younger. Now this is my grandkids favorite when we have sleep over.
Ingredients
- 1 Cup All Purpose Flour
- 2 Teaspoon Sugar
- 1 Teaspoons Baking soda
- 1/8 teaspoon salt
- 1 Cup Milk
- 1/4 cup yogurt
- 1 Tablespoon melted butter
- 2 Tablespoons Butter for cooking
For Strawberry Sauce
- 2 cups strawberry sliced, use fresh or frozen
- 1 teaspoon lemon juice
- 3/4 cup sugar
- 1 tablespoon corn starch
Instructions
To make Strawberry Sauce
- In a small pan over medium heat, combine the strawberries, sugar, and lemon juice. Bring to boil. Mix the corn starch with about 2 tablespoons of water making smooth paste and add to strawberries. This will make sauce creamy and will give thickness to the sauce. Bring to a simmer. Stir occasionally until sauce thickens slightly. This should take about 5 minutes.
To make Pancake
- Mix milk and yogurt together, set aside,
- Mix all the dry ingredients together in bowl, all purpose flour, sugar, salt, and baking soda. Slowly add the milk and yogurt to the dry ingredients, pancake batter should be pourable consistency. Add butter to batter and mix do not over-mix the batter. Set aside for about 10 minutes.
- Heat the skillet at medium heat. Grease the skillet, when the skillet is moderately hot pour about ¼ cup of batter. Cook until bubbles appear on the face of the pancake.
- Carefully flip the pancake and cook until its golden brown.
- Top the pancake with hot sauce. Enjoy!
Notes
Notes
Strawberry sauce is a great sauce for topping waffles, ice cream, cakes and more.
Tried this recipe?Let us know how it was!
Ambika Amatya
March 26, 2018 at 7:42 amPls suggest me amount of other ingredients if I use 2 cup of flour
Bobdin
December 20, 2017 at 11:01 pmCan curd be used?Is it same as yoghurt?
Manjula Jain
December 21, 2017 at 10:57 amBobdin, yes curd and yogurt is same
Dhun
April 6, 2017 at 10:10 amI made them! They were awesome. I wish I could share a pic too… Although I did add some vanilla essence to it. And instead of strawberries I made a kiwi sauce and topped the stack with some fresh kiwis too. It was yummy
Manjula Jain
April 6, 2017 at 9:40 pmDhun, thank you,sounds good, I should try with kiwi.
Ireene
July 24, 2016 at 6:14 amWill homemade clabber works instead of yogurt?
Manjula Jain
July 24, 2016 at 9:04 amIreene, I have never tried, if you try I will be interested to know the results
ketaki
August 26, 2015 at 4:13 amCan we make this recipe with wheat flour instead of all purpose flour
shivanshi
July 12, 2015 at 2:38 amCan honey used instead of strwbery syrup
Manjula Jain
July 12, 2015 at 4:00 pmshivanshi,
Yes
Pooja
June 30, 2015 at 3:18 amCan fruit jam b used instead of sauce????
Manjula Jain
June 30, 2015 at 10:15 amPooja, your choice
Navpreet
March 26, 2015 at 12:39 amWhat to be used if we don’t want to use strawberry… … Actually I don’t like strawberry
Shirley
June 8, 2015 at 11:39 amThen donot make sauce at all. Eat with chocolate sauce or maple syrup.
shefali
March 20, 2015 at 1:40 pmWhat can be the replacement for corn starch?
Manjula Jain
March 20, 2015 at 2:30 pmshefali, without corn starch it will work, just syrup will not be thick but taste will be good.