Chocolate Almond Candy

By: Manjula Jain

July 16, 2023

Serving : 0
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Chocolate Almond Candy

This is a quick, yummy homemade candy dessert. This is a very simple quick and easy recipe with few ingredients. These candies will be loved by kids and adults alike.

Chocolate Almond Candy

Ingredients

  • 1 cup almonds coarsely ground
  • 1-1/4 cup baking chocolate semi-sweet, chopped in small pieces
  • 3 tbsp condense milk sweetened

Instructions

  • Grease a 12 inch flat plate or wax paper and set aside.
  • I am using microwave to melt the chocolate this is easy and quick way to melt, but be careful and, don’t over cook the chocolate. Make sure every utensil you are using to melt the chocolate is dry. If any water comes in contact with the chocolate, it will become grainy and unusable
  • Use microwaveable bowl that doesn't retain too much heat.
  • Microwave chocolate at 30 seconds interval, three times and mix it every time with spoon. If you are able to mix most of the chocolate smoothly, don’t heat any more, keep mixing till all the chocolate melts.
  • In a bowl add almonds, condense milk and 1 tablespoons of melted chocolate.
  • Grease your palms and make the mix into dough. Divide it into 16 equal parts or your preferred size. Roll them into balls.
  • Dip one almond ball into the chocolate, pick using a fork making sure it is coated all around, tip it lightly to drip the extra chocolate and put it over a greased plate. Repeat the same process with remaining balls.
  • Set aside it takes 7-8 hours before chocolate is completely dry.
Chocolate Almond Candy

Chocolate Almond Candy

This is a quick, yummy homemade candy dessert. This is a very simple quick and easy recipe with few ingredients. These candies will be loved by kids and adults alike.
No ratings yet
Print Recipe Pin Recipe
Course Dessert
Cuisine Indian
Servings 0

Ingredients
  

  • 1 cup almonds coarsely ground
  • 1-1/4 cup baking chocolate semi-sweet, chopped in small pieces
  • 3 tbsp condense milk sweetened

Instructions
 

  • Grease a 12 inch flat plate or wax paper and set aside.
  • I am using microwave to melt the chocolate this is easy and quick way to melt, but be careful and, don’t over cook the chocolate. Make sure every utensil you are using to melt the chocolate is dry. If any water comes in contact with the chocolate, it will become grainy and unusable
  • Use microwaveable bowl that doesn't retain too much heat.
  • Microwave chocolate at 30 seconds interval, three times and mix it every time with spoon. If you are able to mix most of the chocolate smoothly, don’t heat any more, keep mixing till all the chocolate melts.
  • In a bowl add almonds, condense milk and 1 tablespoons of melted chocolate.
  • Grease your palms and make the mix into dough. Divide it into 16 equal parts or your preferred size. Roll them into balls.
  • Dip one almond ball into the chocolate, pick using a fork making sure it is coated all around, tip it lightly to drip the extra chocolate and put it over a greased plate. Repeat the same process with remaining balls.
  • Set aside it takes 7-8 hours before chocolate is completely dry.
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Comments

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    Kunal Pahuja- Homemade Chocolates
    June 2, 2018 at 5:04 am

    Amazing Recipe. I’ve tried it at home. Everyone liked it so much. Thank You so much!!

      Manjula Jain
      July 13, 2018 at 7:51 am

      Kunal, Thanks

    Anonymous
    April 4, 2016 at 8:10 pm

    Hello,

    I am not able to make the almond dough. Its scattering. Can u pls tell me what could be the reason?

    Thanks!

      Manjula Jain
      April 4, 2016 at 8:57 pm

      Anonymous, Add 1 more spoon of condense milk, that will help.

    anymnous
    October 19, 2014 at 5:57 pm

    Does this recipe need to be refrigerated afterwards ? If not how long does it take to melt outside ? I need to carry them around all day for a party

      Manjula Jain
      October 19, 2014 at 10:32 pm

      anymnous, I can just tell you when I make them at room temperature they stay good for few days.

    priya sharma
    September 21, 2014 at 10:28 am

    i like almand choclate candy pls give other type of choclate recipie

    foodymom
    July 16, 2014 at 8:31 pm

    nice recipe. came out well. But for how long will these candies stay good outside?

    bhavya verma
    June 8, 2014 at 9:33 pm

    very tasty and attracting things specially of chocolate

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