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Fruit Cream
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Fruit Cream

Fruit Cream is a colorful chilled dessert made with fruits and cream. This is a perfect dessert for hot summer days.
Course Dessert
Cuisine Indian
Keyword fruit cream
Servings 5 people

Ingredients

  • 2 cup cool whip
  • 1/2 cup  sour cream
  • 1/4 cup  sugar
  • 1 mango peeled and diced
  • 1 orange sliced
  • 1/2 cup  pineapple diced
  • 1/4 cup strawberries sliced
  • 1/4 cup grapes sliced
  • 1/2  banana sliced
  • 1 tbsp crushed walnut
  • 1 tbsp sliced or chopped almonds
  • 2 strawberry sliced for garnishing

Instructions

  • In a chilled bowl mix cool whip, sour cream and sugar.
  • Fold all the fruits and nuts slowly into the cream.
  • Garnish with strawberries.

Notes

Tips:
  1. Slice and add the banana just before serving so banana doesn't brown.
  2. Mango should be ripe and should not have too many fibers.
  3. Cool Whip can be substituted with whipping cream or heavy cream. Whip the cream until its aerated like cool whip.
 
Variations:
  • I am using my favorite fruits, you can you can your favorites.
  • Other fruit that will go well are peaches, apples, nectarines, pairs, melons, kiwi etc.