1. Moong Dal Soup A light and low-fat soup made with moong dal, offering warmth and nutrition in one bowl.

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2. Lentil Vegetable Soup A filling soup loaded with vegetables and lentils, perfect for a low-fat yet wholesome meal.

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3. Grilled Veggie Pasta Salad A low-fat pasta salad with a light dressing and grilled veggies for a healthy lunch option.

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4. Kamal Kakdi Kamal Kakdi, also known as lotus stem, is a delicacy from the Kashmir region, prized for its crunchy texture.

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5. Masala Arbi Indulge in the flavorful delight of Masala Arbi, a popular North Indian dish featuring tender colocasia (arbi).

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Manjula Jain

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