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Corn Starch

Written by

Manjula Jain

in

Corn starch is often used as a binder. It can be used as a thickener in many recipes, can be replace with arrowroot.

Comments

4 responses to “Corn Starch”

  1. Shimmy

    Corn starch is designed rived from Mielies or Maize. It is also called maize flour. (not to be confused with maize meal). Sold in SA under brand name of Maizena. Feels and looks like Talc

  2. Nadeem Bagwan

    Hwllo,
    Please tell me how to make corn starch at home?
    Please give me reply

    1. Manjula Jain

      Nadeem, Sorry I have no idea

  3. learning to cook

    hello manjula aunite…u teach so well….i have been trying your recipes for the past 1 week…my family liked it..thanks to you…
    now, i want to learn how to make cornstarch at home…will you please guide me on it…thanks a lot.
    and keep posting new easily made recipes..:-)

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